I found a good deal on a Lodge skillet and could not
pass it up. This is a Chef Collection 8 inch pan. I don't
have one like this. Sloped walls and a different sort of
handle. I will start preparing this one to use in a few days.
They say it is "Seasoned and ready to use".
I bake off all of what they call "seasoning"
and start it from scratch.
They say it is "Seasoned and ready to use".
I bake off all of what they call "seasoning"
and start it from scratch.
Can't wait.
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